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Archive for the ‘Growing’ Category

Homeward Bound! HOMEGROWN Village Returns to Maker Faire Bay Area

Monday, May 6th, 2013

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Yep, spring means asparagus and rhubarb and lettuce and morel mushrooms—all good things we love, for sure. But for folks in California, spring brings yet another seasonal treat: Maker Faire Bay Area, aka “the Greatest Show and Tell on Earth.”

For those not familiar with Maker Faire, it’s sort of like heaven for do-it-yourselfers, a ginormous festival of all things sawed, hammered, pasted, programmed—and preserved. For the past four years, HOMEGROWN and our big sibling, Farm Aid, have partnered with Maker Faire to present the HOMEGROWN Village, a curated corral devoted to food making, urban homesteading, farming, gardening, harvesting, cooking, and eating. Most definitely eating.

We can’t wait to return to the San Mateo County Event Center on May 18 and 19 for the HOMEGROWN Village’s fifth year at Maker Faire, and we can’t wait to see you there. Whether you live in the Bay Area or are considering making the hike (Do it! Do it!), whet your appetite below. This year’s HOMEGROWN Village comprises four mouth-watering areas, and we’re pleased as punch to point out how many HOMEGROWN members are involved.

NEW THIS YEAR! EDIBLE MARKETPLACE
Curated by Forage Kitchen, a food-focused hacker space in San Francisco, the Edible Marketplace features small-scale food makers, including Bar Jars, Cocoa Collection SF, Happy Girl Kitchen, McVicker Pickles, Oaktown Jerk, Sweet Lauren Cakes, T-We Tea, and more. Are you hungry yet?

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NEW THIS YEAR! FARM & FOOD FILM FEST
Once you’ve picked up a tea-and-pickle snack, head to this screening area for short films on food literacy, sustainability, soil health, farming, and feeding ourselves.

» Let’s hear it for the HOME team! HOMEGROWN member Kala Philo presents FarmShorts, a new web video initiative

» Also from the HOME front: HOMEGROWN member Kristi Stephens Adams presents selections from her documentary shorts series From the Ground Up

» Director in attendance! Don’t miss Symphony of the Soil, featuring a Q&A with filmmaker and environmentalist Deborah Koons Garcia (The Future of Food)

» The award-winning film Nourish: Food + Community traces how food connects to climate change, public health, and social justice

» Also from PBS: Food Forward, a new breed of food TV

» And from VOM Productions: Udderly Direct, a short doc on a raw milk dairy farm near Fresno

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MAKER STAGE
Here’s where you can learn stuff directly from other smart folks. Think of it as a buffet for the brain.

» Hey-yo! Another HOMEGROWN member! Nicole Easterday of FarmCurious hosts not one but two talks: Making Fresh Chevre and Making & Infusing Vinegars

» And another! HOMEGROWN member Keri Keifer and her fellow Seedfolks spill the beans—er, seeds—on seed saving

» Lloyd Kahn, author and editor-in-chief of Shelter Publications (as in Tiny Homes!), gives a talk on the Half-Acre Homestead

» More! More! More! Pickling Oddities: Beyond Vinegar & Kraut, from Jam It, Pickle It, Cure It‘s Karen Solomon

» Lamb Butchering, with Berry Smith Salinas of Sonoma County’s Meat Revolution

» Waffleology: A Scientific Approach to Delicious Waffles, with Sivan Wilensky of San Francisco’s Suite Foods Bakery

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HANDS-ON HOMEGROWN WORKSHOPS
You’ve had a snack—or three. You’ve watched a film. You’ve heard a talk. Now it’s time to roll up your sleeves and get your fingernails dirty. This year’s hands-on demos include:

» Making Your Own Moldy Cheese, with San Francisco’s The Milk Maid

» Making Kimchi at Home, with Farm to Fermentation Festival’s Jennifer Harris

» Kraut-a-thon: Making Kraut at Home, with Happy Girl Kitchen

» Shrubbin’ It: Tart & Tangy Cocktail Mixers and Make Your Own Mustard, with Kelly McVicker of McVicker Pickles

» And last but (ahem) not least, Butter: Shake It! Make It! and Seedbombs: The Throwable Garden! with yours truly, HOMEGROWN.org

Have we convinced you? Good! Here’s the fine print: Maker Faire Bay Area runs Saturday, May 18 from 10 am to 8 pm and Sunday, May 19 from 10 am to 6 pm at the San Mateo County Event Center, 1346 Saratoga Drive, San Mateo, California. Admission is $10 to $35; kids 3 and under get in free—and yep, Maker Faire is absolutely kid friendly. Get tickets.

PHOTOS: (SIGNPOSTS) COURTESY OF MAKER FAIRE; (ALL OTHERS) CORNELIA

HOMEGROWN Life: What Could Have Been (and What I Hope Won’t Be)

Wednesday, May 1st, 2013

 

HOMEGROWN-life-bryce-logo-150x150This month I’m writing to my HOMEGROWN friends about the ominous tale of what could have been.

I could have written about happy things.

I could have written about morel mushroom season, one of life’s glorious pleasures.

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I could have written about our booming garden produce. We’re harvesting small volumes of mixed salad greens, spinach, turnips, mixed mustards, brassicas for braising, and beautiful radishes.

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I could have written about the continued love-hate relationship I have with my goat herd, the goats having broken into our house one Saturday while we were out on the soccer field. They broke a lot of stuff, including lamps, coffee mugs, various canned goods, my son’s favorite illustrated poster of Greek deities, dozens of house plants, a prized National Geographic poster from the former Soviet Union, my sons’ taxonomy project (two months in the making), and much more. They got on both boys’ beds and tracked up their bedclothes with mud and manure and fur. Well, this wasn’t funny at the time, but in hindsight I suppose I can laugh about it.

But instead I’m going to write about a more serious matter that has reared its head on the western Missouri plains. Big oil is expanding, and it has me and many others in my small community deeply concerned.

You’ve probably heard about the fight against TransCanada and their Keystone XL Pipeline proposal from Northern Canada down to the Gulf of Mexico. The Keystone XL Pipeline would be carrying some of the most toxic and polluting oil on Earth, made by destroying Canada’s boreal forest in the Tar Sands region. The Tar Sands oil project has been called “game over for the climate” by NASA’s pre-eminent climate scientist, James Hansen. Climate activists, including 350.org and many others, have thus far been able to delay construction of the Keystone XL Pipeline since it crosses international borders, and the president/State Department has to sign off on it. It’s a great story about citizens fighting back against environmental destruction from the oil companies and winning—at least for now.

Enter our local situation, and the Enbridge Flanagan South Pipeline. This proposed pipeline is actually Enbridge’s play as the alternative to Keystone XL. It is being done with a lower profile, more piecemeal approach. So far it has gotten very little public scrutiny. We’re hoping our little group of concerned citizens can help change that.

We live in a rural community in West Missouri that has invested millions of dollars to improve the cleanliness of our public water infrastructure and to upgrade our it. The proposed Flanagan South pipeline would carry highly toxic diluted bitumen through it, and that pipeline crosses one mile from the water intake of our local water supply. There are other towns along the route facing similar risks.

And while this fight is about the destruction of the climate and Northern Canadian tar sands development, it’s also a local fight about the risks associated with toxic oil coming through a pipeline that could rupture and foul our water and local ecology. Here are some concerns we’ve discovered about diluted bitumen, which the oil industry refers to as “dilbit,” as we’ve learned about the project:

• Dilbit contains benzene, mixed hydrocarbons, and n-hexane. All three are toxins that can affect the human brain and central nervous system.

• Dilbit contains hydrogen sulfide gas. Hydrogen sulfide can cause suffocation in humans in concentrations over 100 parts per million. This is a serious risk to workers breathing in vapors from the chemical mixture.

• Dilbit contains many toxic heavy metals that do not break down in the environment. Vanadium, nickel, arsenic, and other heavy metals can accumulate and cause toxicity in plants, wildlife, and people.

• Dilbit’s characteristics make it very different than conventional petroleum, therefore it operates very differently than conventional oil as it flows through the pipeline. Dilbit has much higher acidity, viscosity, sulfur content, pipeline temperature, and pipeline pressure than conventional oil pipelines. Dilbit also contains higher rates of flow per second of quartz and silicates than commercial sand blasters. These factors create concerns regarding pipeline spill risks.

• Unlike conventional oil, dilbit does not float when it spills into water. Dilbit sinks, making surface water containment strategies ineffective.

• Despite industry promises of safety and pipeline integrity, spills happen. Often. In fact, there are more than 100 petrochemical spills every year, flowing toxic poisons into our forests, fields, waterways, and communities.

• If you’ve read or heard about the recent dilbit spill in Mayflower, Arkansas, or the destructive pipeline that burst along the Kalamazoo River in Michigan a couple of summers ago, both spills were pipeline ruptures involving dilbit.

• To top off the risks of the pipeline operations, there is very little legislation or regulatory framework that we’ve found that addresses these concerns. Pipeline development, contrary to the popular imagination, is exempt from most national and local environmental standards. Even if they wanted to (and, yes, that’s a questionable proposition), the EPA and the Missouri Department of Natural Resources could do very little about this proposed pipeline. Instead, pipeline permits and inspections are governed by the Department of Transportation, which only requires inspections every six years.

So what’s going to happen? I don’t know. This is one of those situations where locals are shocked when they hear about what’s coming through our region—and yet, there has been almost no public information about the proposed Flanagan South Pipeline. We’re trying to change that. So stay tuned. There might be something interesting to tell in future months. Wish us luck, because we’re not tilting at windmills here. (We love windmills, after all.) We’re tilting at billions of dollars backing a highly toxic project that could spell real disaster in our region.

HOMEGROWN-bryce-oates-150x150Bryce Oates is a farmer, father, writer, and rural economic development entrepreneur. He works with his family to raise organic vegetables, beef, lamb, chickens, goats and manage the bottomland forest woodlot in Western Missouri. He has helped to launch numerous social enterprises, including a sustainable wood processing cooperative, a dairy goat cheese processing facility, and a conservation-based land management company that incentivizes carbon sequestration in forests and grasslands. Bryce currently co-owns the Root Cellar Grocery in Downtown Columbia, Missouri, a local food store that operates a weekly produce subscription program called the Missouri Bounty Box. Bryce, along with 135 other farmers, sells his produce through this program.

HOMEGROWN Life: How to Install Drip Irrigation

Wednesday, April 10th, 2013

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Part of my day job description includes putting together construction documents on how to install drip irrigation. Usually these documents are for huge sites with extensive systems involving thousands of feet of piping, dozens of valves, and sometimes multiple controllers.

You’re probably scratching your head trying to make sense of what you just read. That’s OK because the typical home garden is not going to require all of this fancy talk, but it will require a few necessary items to work well.

Choosing Your System

I like to set my irrigation system and forget it, meaning I really don’t want to think about watering that much. Of course, having a garden that takes several hours to water every other day is exactly the reason I don’t want to think about it. But even with smaller gardens, you might want to consider drip irrigation. Sometimes life gets busy, and you might not be able to water for a few days. If you had automatic irrigation, you wouldn’t have to worry about losing the garden you had spent months nurturing.

I’m also of the mind that you should have a system even if you don’t need it. This was highlighted last summer with the severe drought in the Midwest. My mom, who lives in Ohio, depends on summer rains to water her garden, but last year the rains never came. The heat did, though. She had to spend large amounts of her time  watering by hand just to keep everything alive. When you don’t need automatic irrigation, you can just turn it off. But when you do need it, it’s nice to be able to turn it back on and let it do its thing.

With so many different types of irrigation, how in the world do you choose one? My first word of advice is to put down the preassembled garden drip irrigation kit at the big box store. Every garden site is unique, and those kits do very little to accommodate even the average one. Second, you’ll need to figure out if you want drip irrigation or overhead irrigation. (I won’t be covering the latter here; more on my preference for drip below.)

I recommend drip for several reasons. First, it is low flow, and the water goes directly on the soil at the rate the soil can absorb it. This reduces evaporation and eliminates drift from wind. It also reduces fungal diseases that can be caused by overhead watering, and it’s less likely to cause puddling and soil erosion. In addition, you’re less likely to have weeds when you control where the water is going, since weeds have a tendency to congregate at the water source rather than spreading out across your entire bed. The downside of drip, however, is that it can be clunky to handle and gets in the way of digging, hoeing, and raking the soil. Also, it doesn’t last as long as overhead, which is generally hard pipe that’s buried, and has to be checked over thoroughly before every season. To me, however, the savings in water and money are well worth these minor headaches.

Designing and Installing

You will either need to draw up a site plan of the area you want to irrigate or get some construction marking paint (spray paint that can be applied when the can is upside down, usually available in fluorescent colors). The main purpose of this is to find out how much PVC irrigation pipe you’ll need between your water source and the places you want to water. Generally, the pipe only needs to run to the end of each bed that’s closest to your water source. Rainbird, a popular irrigation supply company, has some design manuals you can use to help with your irrigation layout.

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Basic valve setup (click photo to enlarge)

Stick with 3/4-inch schedule 40 PVC pipe unless you’re planning to have a really large area on drip or you’re using spray. Then you’ll need to do pressure loss calculations, but I’m not going to go into that here (two words: advanced math). Pipe is pretty cheap, so if you purchase more than you need, which you will, you won’t break the bank. In addition to the pipe, you’ll also need joints (elbows, tees, 4-way, couplers, et cetera). This is why a drawing is helpful. Keep in mind that any turns in the pipe usually will have to be at 90 degrees.

The photo above shows how we set up our valves. The valves are what turns the water on and off automatically; there’s a manual switch, as well. The valves are connected by low-voltage wire to an irrigation timer, also known as a controller, located in our water tower. When you enlarge the picture, you can see the wires that will connect on the top of the valve (they haven’t been hooked up yet in this photo). If you have just a few raised beds, you’ll probably need only one valve. We have three different watering zones—fruit trees, vegetable beds (we need two valves due to water-pressure loss), and drought-tolerant landscape—all of which require different watering schedules, which is why we need four valves for our backyard.

It might look complicated, but once you have all of the parts you need, it’s really not. Everything goes together rather quickly. In my opinion, the hardest part of installing irrigation is digging the trenches for the pipe and electrical wires.

For the threaded joints, you’ll want to purchase plumbers/Teflon tape: a thin, relatively stretchy white material that’s not sticky to the touch. You’ll use this to wrap the threads in the same direction you’ll screw on the fitting. This tape fills in any gaps in the threads, sealing it from leaking. Wrap it around about three times but don’t let it extend past the end of the threads, as it can clog your system if a small piece breaks off. For the PVC slip joints, you’ll want to get pipe cement and primer. Some people claim you can skip the primer, but that’s only true for systems that won’t be pressurized. With drip systems, the lines will have pressure when they’re on, so make sure to use primer first; otherwise, you’ll end up with a lot of leaks that you can’t always fix. Primer is generally purple in color. You apply it first to the inside of the connector and to the outside of the pipe. Allow it to dry a bit. Then apply the cement in the same fashion and insert the pipe into the connector. It should have a firm hold and finish connecting within a few minutes, but don’t plan on running water through your system for at least 24 hours, giving the joint to cure.

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Irrigation hookup at each bed (click photo to enlarge)

Now you’ll want to run pipe to your beds. Connect the pipes with female slip joints and cement. I prefer to locate the pipe riser for each bed on the outside of the bed, although some folks prefer to put them on the inside. If the bed is already in place and filled, you’ll have to put it on the outside. The photo at left shows what you’ll need for each bed. The ball valve is important because it allows you to turn off irrigation to individual beds when a given bed isn’t in use. I like to use the threaded gray risers, as they contain carbon to help make them more resistant to UV. You can use PVC, though, if you want to. Just remember that if you use the threaded pipe, you’ll need elbows, with one end being threaded.

Now that you’ve got water to your beds, you’ll want to get the dripline down in your bed. There are several options as far as the types of line you can use. I personally like dripline with inline emitters because it’s easier to handle. You can get this in 1/2-inch and 1/4-inch sizes. For each of these sizes, there are different emitter spacings within the line. The 1/2-inch dripline’s smallest spacing is 12 inches, which might be too far apart for vegetable beds. The 1/4-inch size comes in 6-inch spacing, so you might want to go with that. Some people like to use those porous soaker lines, which look like black spongy material that weeps water when turned on. If you have hard water or even just well water, this type of line clogs really easily, and you’ll need to replace it before the season is over. (Trust me, I’ve had to do this.) The inline emitter dripline uses turbulent flow to help keep the emitters from clogging.

Another option is drip tape. Drip tape is inexpensive and puts a good amount of water down in a relatively short time frame. Unfortunately, it doesn’t last long. By our second season, we spent a good portion of our time repairing blown sections of it. It also requires a much lower water pressure to run correctly, which requires difficult-to-find pressure regulators.

C:UsersRachelDocumentsbed.dwg Model (1)Once you figure out which type of dripline you want to use, you’ll need to lay out how you want to water it. I prefer to run the water source on the end of the long side of the bed versus the center of the short side. From the water source, you’ll run 1/2-inch poly across the short side and then cap it. At every 6- to 9-inch spacing (spacing is according to your personal preference and also depends on the width of your bed) you’ll insert a barbed 1/4-inch tubing connector. There’s a poly tubing hole punch gun that makes this job much easier. Connect 1/4-inch dripline tubing to the barbed connector and run it to the end of the bed. Crimp the end and stake it down. You can buy end clamps or just use zip ties.

One more thing you’ll need to consider: When dealing with poly tubing, you want to use either universal fittings or fittings that are the same brand as your tubing. Different manufacturers vary the size of the tubing ever so slightly, so fittings from one manufacturer will not work on another’s tubing unless it’s truly universal. The links in the following list are meant to give you an idea of what you’re looking for. Since I’ve included different brands and sources, the items don’t necessarily all work together. Your best option is to purchase everything from the same store, which generally will offer compatible parts.

Basic Supplies for Automatic Drip Irrigation

A Word on Controllers

With controllers, you can go cheap or you can go expensive. Either way, it probably will be your most expensive piece of irrigation equipment. The more costly a controller is, the more features it will have, such as being able to attach rain sensors, soil moisture sensors, or more programs and stations. The one I linked to above is the one that I own. I’ve been very happy with it. It has a rain delay and a rain-shutoff switch so I can turn it off during the winter. When it’s time to run it again, it saves all of my previous programs. The programming is relatively easy to figure out, as well.

One thing I will caution you against is getting battery-operated controllers that double as valves. In my opinion (and experience), these are not reliable and go out regularly. The worst is when you’re on vacation and the battery goes out with the valve open. Yeah, this happens more often than you’d think.

Rachel-Dog-Island-FarmMy friends in college used to call me a Renaissance woman. I was always doing something crafty, creative, or utilitarian. I still am. My focus these days, instead of arts and crafts, has been farming as much of my urban quarter-acre as humanly possible. Along with my husband, I run Dog Island Farm, in the SF Bay Area. We raise chickens, goats, rabbits, dogs, cats, and a kid. We’re always keeping busy. If I’m not out in the yard, I’m in the kitchen making something from scratch. Homemade always tastes better!

ALL PHOTOS: COURTESY OF RACHEL